Monday, April 19, 2010

A Labor of Love




I absolutely love my husband. I can also absolutely admit that I am not always as loving as I should be.

Today, I came to the following conclusion: doing laundry is my labor of love. Mark can be kind of "freakish" about his clothing. His normal outfit, although he would never say the word "outfit", consists of a polo shirt, jeans, a pair of white ankle socks and his Roper dress shoes.

You wouldn't think that laundry could really add up that much since he is so simple, but it does... quickly. And Marky does things opposite of the way I would do them. For example, he does not hang his polos, he folds them... not a big deal, but it was an adaptation I had to make when doing laundry for two.

When I did laundry today, it had accumulated for about a week. I try to do it every other day, but I was sick and very busy last week, so here we were. Today, I folded about 100 pairs of ankle socks (2 pair were mine), 75 polos, 14 pairs of jeans (2 pair were mine), roughly 300 pair of underwear... etc. My dear husband has definitely added a lot of housework to my list, but I honestly do NOT mind.

I love my husband so much. I love him through words and actions, but I now notice that I love him through laundry. I think of him every single time I fold a polo, pair of sock, underwear, or jeans. I love taking care of things around the house for my husband, because I know when he gets home to a clean home with clean clothes, he will appreciate that so much.

Moral of my story: I do laundry because I love my husband. :)

Tuesday, April 6, 2010

How Cooking Makes Me Feel...

I obviously have more time on my hands these days... I have been applying for jobs, doing chores, finishing up moving into our new apartment, and I have been obsessed with finding new things to cook for Mark and myself.

Today at lunch I had a summer salad with homemade strawberry balsamic vinaigrette dressing. (See end of the post for recipe)

When I test new recipes, I feel anxious that I am not going to enjoy what I am making but I have hope that I will LOVE it. Today's salad was something I would definitely order out, but I have never made at home. Oh my goodness, it was so great! Next time, I am going to adjust it a little (see my notes at the end of the post).

The outcome? I had a rush of emotions after I made the dish --- not really. I did love the salad, but more importantly, I gained an ounce of confidence that I can actually make good food myself. I don't feel comfortable eating out for lunch every day right now, so I need to adjust and eat well at home. Plus, it gives me something to do during the day!


Strawberry Summer Salad (Original Recipe found in "Meals for 2, 4, 6, 8" by Rachael Ray)
-Hearts of Romaine (I used a handful out of a bagged salad)
-3 strawberries (sliced)
-Dressing:
:: 1 tablespoon Strawberry Jam
:: Half tablespoon balsamic vinegar
:: 1.5 tablespoons Extra Virgin Olive Oil

A couple of things I may change next time:
-Baby Spinach salad instead of Hearts of Romaine
-Add some candied pecans or another crunchy nut
-Add feta cheese crumbles